Aligarh is a historically and educationally significant district of Uttar Pradesh. It is known for the world-renowned Aligarh Muslim University and its lock industry, because of which it is also referred to as“Tala Nagari” — the City of Locks. Locks manufactured in Aligarh are famous across India and abroad. Education, industry, and cultural heritage form Aligarh’s distinctive identity. Under the One District One Cuisine Programme, Dairy Products, Kachori, and Iglas ki Chamcham have been selected for Aligarh district.
Aligarh’s Kachori is famous for its spicy filling and crispy texture. Kachoris filled with urad dal or a spicy mixture are served with potato curry, curd, and chutney. It is a popular snack in local markets and is considered an integral part of the city’s food culture. More than 400 people are employed across over 100 units engaged in this industry.
Aligarh is renowned for its abundant milk production and high-quality dairy products. Milk, curd, paneer, ghee, and mawa are produced extensively in the district. Local dairies are known for the purity and taste of their products. The dairy industry is an important pillar of the district’s rural economy and employment. More than 600 people are employed across over 200 units engaged in this industry.
The Chamcham of Aligarh’s Iglas area is renowned for its soft texture and juicy taste. Prepared from fresh chhena, this sweet is made using traditional methods. It is in particularly high demand during festivals, wedding ceremonies, and special occasions and is regarded as Iglas’s distinctive sweet. More than 200 people are employed across over 50 units engaged in this industry.